Moule Strawberry - PX4333S Mallard Katy Sue’s food-grade silicone molds

Katy Sue’s food-grade silicone molds are known for their superior quality and award-winning designs

The pro technique:

vertical spatula lines

Order now and elevate your baking creations to the next level

Late unmolding: letting it cool in the mold causes steam condensation and softens the biscuit

Moule Strawberry - PX4333S Mallard Katy Sue’s food-grade silicone moldsThe PX4333S strawberry trompe l'il mold is the result of a collaboration between Pavoni Italia and Emmanuele Forcone, 2015 World Pastry Champion. Made of food grade platinum silicone, it recreates the shape of a strawberry in 20 cavities for producing individual portions in series. Features 20 cavities per tray Mold dimensions: 71 x 54 mm, height 46 mm, volume approximately 90 ml Professional quality platinum silicone Temperature range: 40C to +250C