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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Size: mm 50x25 h 20 mm
the new way to conceive the tart which are amazing to the taste and to the view
Chocolate size Ø 33 x h 12
A project developed in collaboration with pastry chefs Stefano Laghi and Filippo Re
mm 250 x 85 x 80 H
CH1 newfruit Size: mm 50x25 h 20A project developed in collaboration with pastry chefs Stefano Laghi and Filippo Re. Ten stainless steel tools developed to create chocolate decorations of various shapes and sizes. With FlyChoc feathers and leaves can be created simply, quickly and rationally with an impeccable result. Leaf size: 30x40 mm In the pictures an example of cake decoration using Flychoc on the Pavoni mould KE039.
US$ 64.90
US$ 24.00
US$ 64.90
US$ 34.90
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