DōMatcha Récolte d'été Format:80g Cinnamon Bark has been used

Cinnamon Bark has been used traditionally as a culinary spice and to support proper digestion

It is therefore an ideal combination for treating inflammation and deep relieve damaged joints and back tissues

But the good news is that consuming high-quality collagen can help reverse collagen loss

arômes ou colorants artificiels

Contributes to the maintenance of good health

DōMatcha Récolte d'été Format:80g Cinnamon Bark has been usedThe Dmatcha summer harvest is picked in August instead of spring, which makes this matcha very rich in catechins and gives a more earthy and slightly more astringent flavor. This makes our Matcha harvest ideal for drinks, such as delicious matcha slats or refreshing smoothies at Matcha.